Containing no milkfats, milk proteins, sucrose, isoglucose, glucose or starch or containing less than 1,5 % milkfat, 2,5 % milk proteins, 5 % sucrose or isoglucose, 5 % glucose or starch
Import control of organic products
condition:B,certificate:C644,action:26|condition:B,certificate:Y929,action:26|condition:B,action:06